Menu for Mancini's Bakery Rolls Pepperoni Roll. Preheat oven to 375 degrees F. When ready to bake, remove cover. For the record, Ive never met a single person from West Virginia who prefers a day old pepperoni roll over a fresh one. Top with a drizzle of olive oil and a sprinkle of flour and cover the bowl with plastic wrap. You can easily eat them as is or do like my whole family does and dip them in ranch dressing. ? this is my dads EXACT recipe too! The dough should double in size. Theres no right or wrong answer here and Im not the final word on pepperoni rolls by any stretch of the imagination . Read More. Arrange 4 pepperoni slices on each rectangle and top with a cheese stick. What are your thoughts? Always baked to perfection, it's such a step up from other breaderies in the area. I'm sure that on a really busy day it would have been more difficult for them to make this happen, but I really appreciated their helpfulness. But theres much more to pepperoni rolls. Instead of trying to tear someone else who was just being honest about their experience down, maybe you could instead talk about your positive experience with this recipe. Could I use pureed carrots, and possible shredded carrot and raisins. Again, cover lightly and allow to rise in a warm draft-free place until doubled in size. Top with pepperoni and two squares of mozzarella. Im not from Italy, but I make a delicious Italian meatball from an Italian recipe. Sad face. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Place it seam-side-down on the baking sheet. Take it home, throw it in the oven, drizzle a little EVOO on top and you're golden. Place pepperoni in dough & roll up. Your daily values may be higher or lower depending on your calorie needs. HOWEVER, youll be rewarded with a weeks worth of fluffy rolls that make the absolute best lunch ever. Place overlapping slices of provolone, mozzarella and pepperoni across dough, leaving a bare 1/2" edge all around. Italian seasoning, approximately 1/2 tablespoon each pepperoni roll). DO NOT TURN OVEN ON. However, I like this method, made with easy-to-find pepperoni slices, that swirl through the center. Cook uncovered for 30-40 minutes. Instructions. One day, when I was making my homemade Italian bread (recipe posted), a light bulb went off.. And after a few practice runs, I found Giuseppe's rolls. Mix together the Italian seasoning, garlic powder, and melted butter and brush 1/2 of the mixture over the pizza dough. I was in a bind the other day and needed a last minute pepperoni roll tray. Then turn the mixer on and add in the flour, eggs, and salt. I rolled with it though and after it rose I had a very nice stretchy dough. , DOUGH (MY OLD WORLD ITALIAN BREAD RECIPE). These Homemade Pepperoni Rolls are made with refrigerated pizza dough, mozzarella cheese sticks, and pepperoni for an easy dinner or snack! Roll each ball of dough, then flatten until about 1/2 inch thick. Easy Pepperoni Rolls - IzzyCooking Slowly incorporate flour, one cup at a time, until all four cups are mixed into the dough. Easy Pepperoni Rolls - Berly's Kitchen Brush the pizza sticks with the melted butter mixture. Anyhow, I have always made "homemade" pepperoni rolls. Pepperoni Rolls Recipe | Pepperoni Bread Recipe - Brown Eyed Baker Pat or roll out. Your email address will not be published. Required fields are marked *. Cover with a towel and place in a warm, draft-free space to allow dough to rise until doubled in size. For each pepperoni roll, smoosh two of the dough balls together. Roll into a rectangle 1/8" thick on floured surface. Sprinkle yeast over water; let stand for 5 minutes. In a large mixing bowl, add sugar, yeast, and warm water. Quick and Easy Pepperoni Rolls | The Recipe Critic All images, recipes, and original text content are copyright protected. To adapt this recipe for frozen roll dough, follow these guidelines: I adapted this recipe from my book, Tasting Ohio: Favorite Recipes from the Buckeye State. Imperfection is totally acceptable here, and in fact slightly preferable. Roll the dough up. I'm pregnant and still can't finish the whole thing in one sitting. What could be better? Definitely a keeper since my teens can make this easily on their own. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. I dont really know how to explain it. I consider this simple pizza recipe one of the easiest lunch or dinner ideas, ever. Pepperoni Rolls Recipe | Food Network Kitchen | Food Network Roll Roll up the dough and enclose the cheese stick. Allow the mixer to knead the dough for 5 minutes. Your email will not be published or shared. Roll up the dough and enclose the cheese stick. It should be more similar to a challah bread than anything else but even then thats not quite right. Kneading will take approximately 15 minutes. We have family in clarksburg as well as Salem. Now imagine having a greasy, salty bundle of puffy carbs to look forward to. Garnish with sprig of flat leaf parsley. Unlike pepperoni rolls, I may not be from West Virginia. Simple Pepperoni Roll Recipe - Food Republic Of course, I have to make them for the whole construction crew! Top with pepperoni and two squares of mozzarella. 2023 Just A Pinch Recipe Club, LLC. Bake at 375F for 18-20 minutes. We'll have so much fun together once you do. Thanks for unleashing this trapped memory of mine. Cover bowl and refrigerate for at least two hours. Add a piece of pepperoni on the left side and fold over the dough to cover it. Transfer to a cooling rack. Read More. Im quite certain the author is well away of this idea and isnt too bothered by someone critiquing her recipe especially when its done without rude or unnecessary attacks and is accompanied by legitimate reasons for the critique that are understandable. This is my opinion and Ive given many reasons for why I believe it is not a true representative of a good pepperoni roll recipe. Sure you can! If it does not proof, re-start with new yeast. Ive tried many online pepperoni roll recipes in an attempt to find one that matches up with the originals and sadly the quest continues. Im sorry if you dont appreciate that concept but comments are open forums not just complimentary echo chambers to appease people who are so caught up in fandom they refuse to recognize something may also have negative aspects as well. Put a layer of the sauce into the bottom of your 9 x 13-inch baking dish. Brush egg wash onto tops of rolls. Forget frozen pizza rolls! Stir well. Bake at 350 degrees for 30 to 35 minutes. Your email address will not be published. Wrap each roll in plastic wrap, then in foil, and then pop the individually wrapped rolls in a zip top storage bag. I finally stopped in for lunch today. Back to School Lunch Ideas, Hacks, And After School Snacks. Bake at 375 for 30-40 minutes or until dough is golden brown. Mix tuna, lemon juice, olive oil, black olives, parsley, garlic and celery. Made famous in West Virginia, these Pizza Rolls will become a family favorite! FREE EMAIL SERIES My fav tips to make you a better cookright now! Melt the remaining 4 tablespoons of butter. Once doubled, remove one "ball" of dough at a time. They are not the place to showcase artisan charcuterie.